Savory Heart Churros
Crispy, spicy and shaped like hearts, these savory churros are an easy Valentine’s Day treat for anyone who’d rather skip the sweets. Habanero Ranch CauliPuffs give them their kick.
- Prep
- 10 min
- Cook
- 5 min
- Serves
- 4
- Snacks
- Habanero Ranch
Ingredients
7 ingredients · tap click to tick off
Method
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Crush 1 cup of CauliPuffs into a fine powder and set it aside.
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To a bowl, add flour, salt, pepper, baking powder, parsley, and ¾ cup crushed CauliPuffs.
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Then add the boiling water and stir well until a thick dough is formed.
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Once the dough cools, transfer it into a piping bag fitted with a small star tip.
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Pipe heart-shaped churros onto parchment paper.
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Heat oil in a frying pan. Fry heart churros until golden and crisp, about 2-3 minutes per side, then drain on paper towels and coat them in the remaining crushed CauliPuffs.
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Serve immediately and enjoy them with queso dip.